IKEA Smaksak-Convection-Oven-With-Pyrolytic-Cleaning-Stainless Steel
PARTS
HOW TO USE 
General overview
General overview
- Control panel
- Knob for the heating functions
- Display
- Control knob
- Heating element
- Socket for the food sensor
- Lamp
- Fan
- Cavity embossment
- Shelf support, removable
- Shelf positions
Buttons
Display
- A. Timer / Temperature
- B. Heat-up and residual heat indicator
- C. Food Sensor (selected models only)
- D. Door lock (selected models only)
- E. Hours/minutes
- F. Demo mode (selected models only)
- G. Clock functions
Heating Functions
Notes on: Eco Fan Cooking
This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible.
Troubleshooting
If you encounter an issue with your appliance, check the “Troubleshooting” chapter in the full version of the User Manual available on: www.ikea.com.
Product Information and Product Information Sheet*
- Supplier’s name IKEA
- Model identification SMAKSAK 304.131.22 SMAKSAK 704.116.73
- Energy Efficiency Index 81.2
- Energy efficiency class A+
- Energy consumption with a standard load, conventional mode 0.93 kWh/cycle
- Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle
- Number of cavities 1
- Heat source Electricity
- Volume 72 l
- Type of oven Built-In Oven
- Mass SMAKSAK 304.131.22 34.3 kg SMAKSAK 704.116.73 34.4 kg
* For European Union according to EU Regulations 65/2014 and 66/2014.
For the Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annexes A and B.
For Ukraine according to 568/32020.
The energy efficiency class is not applicable to Russia.
EN 60350-1 – Household electric cooking appliances – Part 1: Ranges, ovens, steam ovens, and grills – Methods for measuring performance.
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