Avantco Mx20 Gear Driven 20 Qt. Commercial Mixer User Manual

Avantco Mx20 Gear Driven 20 Qt. Commercial Mixer User Manual

AVANTCO -logo

User Manual
AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-

AVANTCO -icon

Models: MX20
Shifting gears while this unit is running will void the warranty.
Please read and keep these instructions. Indoor use only.
www.AvantcoEquipment.com

Parts Overview

 ITEM   DESCRIPTION 
1 Cover
2 Rear Cover
3 Safety Guard
4 Mixing Device
5 Bowl Lift Wheel
6 Bowl
7 Power
8 Speed

Notes:

  • Do not hose down the mixer.
  • Do not operate the mixer with wet hands.
  • Unlpug mixer from electrical supply prior to any maintenance or repairs.
AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig1AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig2

Standard Accessories

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig3

 Item   DescriptionQty
1 Flat Beater1
2 Dough Hook1
3 Wisk1
4 Bowl1

NOTES:

  • Any agitator is easily installed by simply raising it onto the mixing axle, and rotating it clockwise on the shaft until it locks into place. To remove, raise the agitator on the shaft until it clears the lock and then rotate counter-clockwise and lower.
  • All of the accessories are precisely fitted to the bowl, have rounded corners, and are easily removable for cleaning.

Operation Instructions

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig4

Warning iconPlease ensure that your power supply matches your machine
Warning iconFor changing the speed* Please stop the machine first before changing speed in order to avoid damage to the gearbox. Also, make sure that the bowl is in a fully lifted position and the guard is closed.

  • Slow Speed is the middle, dough hook set. The knob will be facing forward.
  • Medium Speed is the bottom, flat beater set. The knob will be straight down.
  • High Speed is the top, whisk setting. The knob will be straight up.

Mixing: Always use the correct attachment for the job.
AVANTCO -icon1 A.Wisk: Suitable for mixing liquids and soft ingredients, can work at all speeds. Do not run for more than 15 minutes.
AVANTCO -icon2 B. Flat Beater: Suitable for mixing dry ingredients, can work at low & medium speeds only. Do not use it at high speed. Do not run for more than 15 minutes.
AVANTCO -icon3 C. Dough Hook: Suitable for mixing dough, can work in low & medium speeds only. Do not use in high speed, and do not run for more than 20 minutes Absorption ratio must be more than 50%. Refer to mixer capacity chart.

Mixer Capacity Chart

 Product Agitator and Speed   Maximum Bowl Capacity 
 Bread and Roll Dough -60 % AR Dough Hook  –  1st only20 lb.
 Heavy Bread Dough -55% AR Dough Hook –  1st only15 lb.
 Pizza Dough, Thin -40% AR Not Recommended
 Pizza Dough, Medium -50% AR Not Recommended
 Pizza Dough, Thick -60% AR Not Recommended
 Raised Donut Dough -65% AR Dough Hook  – 1st and 2nd8 lb.
 Mashed Potatoes Flat Beater12.5 lb.
 Waffle or Hot Cake Batter Flat Beater8 qt.
 Egg Whites Wire Whisk1 qt.
 Whipped Cream Wire Whisk2 qt.
 Cake Batter Flat Beater20 lb.

When mixing dough ( pizza, bread, or bagels), check your “AR” absorption ratio – water weight divided by flour weight. Above capacities are based on 12% flour moisture at 70°F water temperature. If high gluten flour is used, reduce above dough batch size by 10%.

Example: If recipe calls for 5 lb. of water and 10 lb. of flour, then 5 divided by 10 = 0.50 x 100 = 50 %AR.

  • 2nd Speed should never be used on mixtures with less than 50% AR.
  • Do not use attachments on hub while mixing.
    When calculating the correct size mixer for your application, here are some helpful weights & measures:
  • 8.3 lb. = 1 gallon of water – 2.08 lb. = 1 Quart.

Cleaning

Warning icon WARNING: DISCONNECT THE MACHINE FROM THE POWER SOURCE BEFORE CLEANING
All new mixer bowls and accessories including whips, beaters, and dough hooks should be properly washed before use.
Wash with hot water and a mild soap solution and then rinse off with either a mild vinegar or soda solution and then rinse again with clean water. It is highly recommended this cleaning procedure is followed for bowls and accessories prior to whipping egg whites or whole eggs. The mixer should be cleaned daily with a clean damp cloth.
If the unit has not been used for some time, it is recommended that the procedure above is followed before mixer use.
It is important that the rear bowl lift guides are greased every three months to prevent corrosion.

Troubleshooting

 Trouble   Possible Causes   Solution  
 The axles can’t work when  operating the machinePoor contact with the electrical equipment Check the Plug
 The mixing bowl is out of  positionMoving direction is not correct Change
 Leaks oilSealing washer is damaged Change
 Difficult to move the bowl up and downSlideway is rusted Clean the slideway and lubricate
 The motor is overheated
and speed is down
The voltage is not enough, or
incorrect speed
 Check the voltage or use
lower speed
 Noise  and overheatingPoor lubrication Add or change lubrication
 Mixer touches bowlThe mixing device or bowl deformed Repair or change the bowl  or mixing device

TRANSMISSION CASE

FIGURE 1

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig5

ITEMDESCRIPTION

QTY

1Screw M6*451
2Cover1
3Screw M5*84
4Cover1
5Bearing 62012
6Screw M6*254
7End Cover1
8Body1
9Screw M5*83
10Cover1
11Bearing 60031
12Rear cover1
NOTES:

•   The factory has provided superior lubricant for several years of use. If the mixer is repaired please ensure that the service technician replaces any lubricant lost or removed.
•  Please lubricate bearings before refitting bearing covers.

PLANETARY SHAFT ASSEMBLY

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig6

ITEM

DESCRIPTION

QTY

1Baffle1
2Roller4
3Spring8
4Engager1
5Gear Ring1
6Dividing Ring1
7Joint Gear I1
8Bearing Ring1
9Joint1
10Bearing Ring1
11Joint Gear I1
12Ring1
13Bearing 62051
14Oil Seal Pd30*45*101
15Sleeve1
16Axle1
17Key 6*141
18Key 5*352
19Key 6*301
20Bearing1
NOTES:
•  Be sure to install the correct position (see Figure 2-1) and lubricate all of the pins in the sleeve drive when reassembling.
•  Joint (9) must always be raised and lowered smoothly. Be sure joint sleeve as shown in Figure 2-2
•   Check the oil seal (14), if serious oil leaks from the drip cup.

TRANSMISSION SHAFT

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig7

ITEMDESCRIPTION

QTY

1Bearing1
2Transmission Axle1
3Key 5*111
4Key 5*111
5Gear1
6Stop Ring1
7Gear1
8Stop Ring1
9Bearing 62011
NOTES:
•  At the center in the shaft unit. To the above gear is the gear shaft and gear shaft I (see figure 3-1)
•  C-type stop ring (6/8) has to be fixed when reassembling.
•  Be sure that the keys are inserted for each gear.

WORM GEAR SHAFT ASSEMBLY

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig8

ITEMDESCRIPTION

QTY

1Bearing 62011
2Gear Axle1
3Key 5*141
4Gear1
5Stop Ring1
6Bearing 62014
NOTES:
•  C-Type stop ring (5) has to be fixed when reassembling.

MOTOR UNIT

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig9

ITEMDESCRIPTION

QTY

1Stop Ring1
2Worm Gear1
3Oil Seal1
4Bearing 62031
5Key 4*221
6Axle1
7Rotor1
8Governor1
9Governor Plate1
10Bearing 62031
11Bearing Cover1
12Fan1
NOTES:
•  If the motor does not work, first verify the power source and connection. Next, check for damaged or faulty wiring or connections inside the mixer. A faulty motor may be the result of incorrect voltage, broken wires, or a defective cen- centrifugal governor. Motor damage may also be caused by bowel overload during mixing.
•   Motor set includes motor axle (6), rotor (7), and stator.
•    Figure 5-1 is component system diagrams of motor.

SHIFTING MECHANISM

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig10

ITEMDESCRIPTION

QTY

1Axle1
2Nut1
3Spring1
4Shaft1
5Fork1
6Pin 3*201
7Eccentricity Knot1
8Steel Ball3
9Speed Spring3
10Speed Block1
11Screw M5*101
12Shaft1
NOTES:

•  The speed selector/shifting mechanism is designed for simplicity and reliability. It features three mixing speeds.
•  Apply sealant to the shift selector assembly when installing.
•   Speed selection is made by aligning the pointer of the shift handle to the required action.
i.e. Whisk for eggs & cream etc, Paddle for batter Hook for dough
Important: Stop the mixer before changing speed.

STAND & BOWL LIFT UNIT

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig11

ITEMDESCRIPTION

QTY

1Bowl Support1
2Columns1
3Slide1
4Plate1
5Gear1
6Support Seat1
7Capacitor Board1
8Capacitor 200uF1
9Nut M103
10Spring1
11Spiral1
12Bowl Lift Support1
13Handwheel1
14Nut M101
15Handle1
16Handle Screw1
17Machine Seat1
18Limit Switch of Safety Guard1
19Fluctuate Safety Switch1
20Overload Protection Switch1
21AC Contact Device1
22AC Contact Device Box1

BOWL LIFT UNIT

FIGURE 8

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig12

ITEMDESCRIPTION

QTY

1Lifting Bar1
2Cotton Pin 3*301
3NutM103
4Flat Washer2
5Compression Spring1
6Little Knot1
7Lifting Handle Bracket1
8Flat Washer1
9Flange Knot1
10Screw M6*251
11Key 5*201
12Bowl Lift Handle1

PLANETARY ASSEMBLY

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig13

ITEMDESCRIPTION

QTY

1Screw M6*456
2Turning Plate1
3Ring1
4Nut M20*1.51
5Safety Guard1
6Inner Gear1
7Screw M8*151
8Planetary Gear1
9Bearing 62031
10Bearing 62041
11Oil SealPd25*50*101
12Key 5*181
13Mixing Axle1
14Pin1

Electrical Diagram

AVANTCO MX20 Gear Driven 20 Qt Commercial Mixer-fig14

KO-ELECTROMAGNETIC SWITCH
K1-SAFETY COVERING SWITCH
K2-FLUCTUATE SAFETY SWITCH
K3-OVERLOAD PROTECTION WATCH
K-SWITCH
C-CAPACITOR
M-MOTOR

177MX20 SPECIFICATIONS

TypeMX20
Capacity20 QT.
Power Supply110V
Phase1
Input Power1100W
Hertz60 Hz
Horsepower1 HP
Max. Flour Capacity20 LB.

AVANTCO -logo
02/2022
www.AvantcoEquipment.com

References

Documents / Resouces

Download manual
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.


Related Manuals