Hatco Fdwd-1-mn And Fst-1-mn Series Macho Nacho Chip Warmers Chauffe Frites Owner's Manual

 Macho Nacho®
Chip Warmers
Chauffe Frites
FDWD-1-MN and FST-1-MN Series
Installation and Operating Manual

FDWD-1-MN and FST-1-MN Series Macho Nacho Chip Warmers Chauffe Frites

WARNING
Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you’re unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.

IMPORTANT OWNER INFORMATION

Record the model number, serial number, voltage, and purchase date of the unit in the spaces below (specification label located on the operator side of the unit). Please have this
information available when calling Hatco for service assistance.
model No. ________________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Register your unit!
Completing online warranty registration will prevent delays in obtaining warranty coverage. access the Hatco website at www.hatcocorp.com, select the Parts & Service pull-down menu, and click on “Warranty Registration”.

24-Hour 7-Day Parts and Service Assistance is available in the United States and Canada by calling 800-558-0607.
Additional information can be found by visiting our website at www.hatcocorp.com.

INTRODUCTION

The Hatco macho Nacho ® Chip Warmer is designed to hold nacho chips for prolonged periods of time while maintaining that “just-made” quality. Hatco Chip Warmers provide the best environment for food products by regulating the air temperature. macho Nacho models use hot air only (no moisture) that is circulated through distribution panels at the base. This prevents the loss of natural oils, eliminating the need to frequently replace stale chips.
Hatco macho Nacho Chip Warmers are products of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance, and optimum performance. Every unit is inspected and tested thoroughly prior to shipment.
This manual provides installation, safety, and operating instructions for macho Nacho Chip Warmers. Hatco recommends all installation, operating, and safety instructions appearing in this manual be read prior to installation or operation of a unit.
Safety information that appears in this manual is identified by the following signal word panels:
WARNING
WARNING indicates a hazardous situation that, if not avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation that, if not avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to personal injury.

IMPORTANT SAFETy INFORMATION

Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.
WARNING
ELECTRIC ShOCK hAzARD:

• Plug the unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If the plug and receptacle do not match, contact a qualified electrician to determine and install the proper voltage and size electrical receptacle.
• Turn OFF the power switch, unplug the power cord and allow the unit to cool before performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. The unit is not waterproof. Do not operate if the unit has been submerged or saturated with water.
• The unit is not weatherproof. Locate the unit indoors where the ambient air temperature is a minimum of 70°F (21°C)
• Do not steam clean or use excessive water on the unit.
• This unit is not “jet-proof” construction. Do not use jetclean spray to clean this unit.
• Do not pull the unit by the power cord
• Discontinue use if the power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power cord. The cord must be replaced by that, an Authorized Service Agent, or a person with similar qualifications.
• This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
• Use only Genuine hatco Replacement Parts when service is required. Failure to use Genuine hatco Replacement Parts will void all warranties and may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn. Genuine hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in that equipment.

FIRE HAZARD: Locate the unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are maintained, discoloration or combustion could occur.
WARNING
Use only light bulbs that meet or exceed National Sanitation Foundation (NSF) standards and are specifically designed for food-holding areas. Breakage of light bulbs not specially-coated could result in personal injury and/or food contamination.
Make sure all operators have been instructed on the safe and proper use of the unit.
This unit is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.
hatco Corporation is not responsible for actual food product serving temperature. It is the responsibility of the user to ensure that food product is held and served at a safe temperature.
This unit has no “user-serviceable” parts. If service is required on this unit, contact an Authorized Service Agent or contact the hatco Service Department at 800-558-0607 or 414-671-6350.
CAUTION
BURN HAZARD: Some exterior surfaces on the unit will get hot. Use caution when touching these areas.
Locate the unit at the proper counter height in an area that is convenient for use. The location should be level to prevent the unit or its contents from falling accidentally and strong enough to support the weight of the unit and contents.
Transport unit in upright position only. Before moving or tipping the unit, secure all glass surfaces and/or doors with tape. Failure to do so may result in damage.
NOTICE
Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation. The use of abrasive materials will void the warranty.
Clean unit daily to avoid malfunctions and maintain sanitary operation.

MODEL DESCRIPTION

All Models
Hatco macho Nacho® Chip Warmers are high-visibility merchandisers for warming and displaying nacho chips. The unique airflow forces warm air to the bottom and is distributed into the cabinet through holes in the floor panels directing maximum heat to the chips being served. air is circulated to prevent the loss of natural oils, eliminating the need to frequently replace stale chips.
macho Nacho’s unique two-door design allows for first-in, first-out chip delivery and permits easy loading and serving. Chips flow to the customer side of the cabinet when loading through the upper door, and slanted floor panels slide the heated chips back to the lower door for serving.
User-friendly controls make the macho Nacho units easy to operate. Common controls include a POWER ON/OFF (I/O) switch and a TEMPERATURE control. Units are equipped with a 6′ (1829 mm) power cord with a plug. Only minimal maintenance is required.
FDWD-1-MN Model
The FDWD-1-mN model is built of stainless steel with tempered glass sides and doors. The unit holds up to 25 lbs. (11 kg) of chips. The glass side panels and floor panels are removable for easy cleaning.

FST-1-MN Model
The FST-1-mN model is built of stainless steel and aluminum with tempered glass sides and doors. In addition to the controls listed above, this model includes a CaBINET TEmP monitor that displays the internal temperature of the cabinet. an anodized bronze exterior is standard. The unit holds up to 40 lbs. (18 kg) of chips.

NOTE: Refer to the OPTIONS aND aCCESSORIES section for additional options available for the above models.

MODEL DESIGNATION

Plug Configurations
Units are supplied from the factory with an electrical cord and plug installed. Plugs are supplied according to the applications.
WARNING
ELECTRIC ShOCK hAzARD: Plug the unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If the plug and receptacle do not match, contact a qualified electrician to determine and install the proper voltage and size electrical receptacle.
NOTE: Specification label is located on the operator side of the unit. See label for serial number and verification of unit electrical information.

NOTE: Receptacle not supplied by Hatco.
Electrical Rating Chart

The shaded areas contain electrical information for International models only.

SPECIFICATIONS

* add 3″ (76 mm) to the height of the unit if the 4″ leg option is installed.

Door Opening Dimensions

INSTALLATION

General
Hatco macho Nacho ® Chip Warmers are shipped with most components installed and ready for operation. The following installation instructions must be performed before plugging in and operating the cabinet.
WARNING
ELECTRIC ShOCK hAzARD: The unit is not weatherproof. Locate the unit indoors where the ambient air temperature is a minimum of 70°F (21°C).
FIRE hAzARD: Locate the unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur.
CAUTION
Locate the unit at the proper counter height in an area that is convenient for use. The location should be level to prevent the unit or its contents from falling accidentally and strong enough to support the weight of the unit and contents.
Transport unit in upright position only. Before moving or tipping the unit, secure all glass surfaces and/or doors with tape. Failure to do so may result in damage.

1. Remove the unit from the carton. Two people are required for this step.
2. Remove the information packet.
   NOTE: To prevent delay in obtaining warranty coverage, complete online warranty registration. See the ImPORTaNT OWNER INFORmaTION section for details.
3. Remove tape and protective packaging from all surfaces of the unit, shelves, and any accessories.
   • Legs — The cabinets are shipped with four rubber feet attached to the bottom of the unit. For cabinets with the accessory 4″ (102 mm) adjustable legs, see the OPTIONS AND ACCESSORIES section for installation instructions.
4. Install the chip deflector behind the upper door.
   • FDWD-1-mN models—Two holes on the chip deflector flange slide over two pins at the bottom of the upper door frame.
   • FST-1-mN models—The chip deflector flange slides behind the flange at the bottom of the upper door frame.
5. Install the decals on the three side panels above the glass side panels.
   a. Clean the side panels with a non-oily cleaner, such as rubbing alcohol.
   b. When the side panels have dried, remove the protective backing from the decal and apply it to the panel.
   c. Remove any air pockets or bubbles behind the decal by rubbing gently with a soft cloth, working from the center of the decal towards the outer edges.
6. Place the unit in the desired location. Two people are required for this step.
   • Locate the unit in an area where the ambient air temperature is constant and at a minimum of 70° F (21° C). avoid areas that may be subject to active air movements or currents (i.e., near exhaust fans/hoods, air conditioning ducts, and exterior doors).
   • make sure the unit is at the proper counter height in an area convenient for use.
   • make sure the countertop is level and strong enough to support the weight of the unit and food product.

OPERATION

General
Use the following procedures to operate a macho Nacho® Chip Warmer.
WARNING
Read all safety messages in the IMPORTANT SAFETY INFORMATION section before operating this equipment.
Startup

1. Plug the unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. See the SPECIFICaTIONS section for details.
2. move the Power ON/OFF (I/O) switch to the ON (I) position.
3. Set the Temperature Control to the desired temperature setting.
4. allow 30 minutes to heat the cabinet to operating temperature.
5. Open the upper door and fill the unit with chips.

WARNING
BURN hAzARD: Some exterior surfaces on the unit will get hot. Use caution when touching these areas.
Shutdown

1. move the Power ON/OFF (I/O) switch to the OFF (O) position.
2. allow the unit to cool, and perform the “Cleaning” procedure in the Maintenance section of this manual.

MAINTENANCE

General
Hatco macho Nacho Chip Warmers are designed for maximum durability and performance, with minimum maintenance.
WARNING
ELECTRIC ShOCK hAzARD:

• Turn OFF the power switch, unplug the power cord and allow the unit to cool before performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. The unit is not waterproof. Do not operate if the unit has been submerged or saturated with water.
• Do not steam clean or use excessive water on the unit.
• This unit is not “jet-proof” construction. Do not use jetclean spray to clean this unit.
• Use only Genuine hatco Replacement Parts when service is required. Failure to use Genuine hatco Replacement Parts will void all warranties and may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn. Genuine hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in that equipment.

This unit has no “user-serviceable” parts. If service is required on this unit, contact an Authorized Service Agent or contact the hatco Service Department at 800-558-0607 or 414-671-6350.
Daily Cleaning
To preserve the finish of the unit, perform the following cleaning procedure daily.
NOTICE
Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation. The use of abrasive materials will void the warranty.

1. Turn off the unit, unplug the power cord, and allow the unit to cool.
2. Remove the door panel assembly for better access to the inside of the unit.
   • FDWD-1-mN models—Pull out and rotate the locking pins in the upper mounting brackets at the top of each side of the door panel assembly. Pull the door panel assembly up and away from the unit.
   • FST-1-mN models—Lift up the door panel assembly and pull off of the four mounting pins (two on each side of the assembly).
3. Empty all remaining food products from the unit.
4. Wipe down all interior and exterior metal surfaces with a damp cloth. Stubborn stains may be removed with a good non-abrasive cleaner. Clean hard-to-reach areas using a small brush and mild soap.
   NOTE: The floor panels and downtube are removable for ease of cleaning. The cabinet floor is accessible for cleaning when the floor panels are removed.
5. Clean the glass side panels and door panels using ordinary glass cleaner and a damp, soft cloth or paper towel.
   • FDWD-1-mN models—The side panels are removable for detailed cleaning, if necessary. Refer to the “Removing the Glass Side Panels” procedure in this section for removal.
6. Secure the door panel assembly to the unit.
   • FDWD-1-mN models—Set the door panel assembly on the bottom bracket. align the mounting holes at the top of the door panel assembly with the locking pins in the two upper mounting brackets. Release the locking pins by rotating slightly, and make sure they lock into the door panel assembly.
   • On FST-1-mN models—align the four holes on the door panel assembly with the four mounting pins on the unit, and guide the door panel assembly down into position.

Removing the Glass Side Panels (FDWD-1-MN)
Use the following procedures for FDWD-1-mN models only.
Glass is non-removable on FST-1-mN models.

1. Lift the glass panel out of the bottom channel of the cabinet.
2. Pull the lower edge away from the cabinet.
3. Carefully lower the glass until the top clears the cabinet.

Replacing the Glass Panel (FDWD-1-MN)

1. Position the glass panel with the top edge under the top cabinet lip, and raise the glass until it clears the bottom channel of the cabinet.
2. move the bottom of the glass towards the cabinet until the glass rests against the cabinet frame.
3. Carefully lower the glass until it rests in the bottom channel of the cabinet.

Replacing Display Light Bulbs
WARNING
Use only light bulbs that meet or exceed National Sanitation Foundation (NSF) standards and are specifically designed for food-holding areas. Breakage of light bulbs not specially coated could result in personal injury and/or food contamination.
The display lights are incandescent light bulbs that illuminate the warming area. Each bulb has a special coating to guard against injury and food contamination in the event of breakage.

1. Turn off the unit, unplug the power cord, and allow the unit to cool.
2. Unscrew the light bulb from the unit and replace it with a new, specially-coated incandescent light bulb.
   NOTE: Hatco shatter-resistant light bulbs meet NSF standards for food holding and display areas. For 100 and 120-volt applications, use Hatco P/N 02.30.043.00. For 220, 240, 220–230, and 230–240 volt applications use Hatco P/N 02.30.058.00.

TROUBLEShOOTING GUIDE

WARNING
This unit must be serviced by trained and qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
WARNING
ELECTRIC ShOCK hAzARD: Turn OFF the power switch, unplug the power cord, and allow the unit to cool before performing any cleaning, adjustments, or maintenance.

Troubleshooting Questions? If you continue to have problems resolving an issue, please contact the nearest authorized Hatco Service agency or Hatco for assistance. To locate the nearest Service agency, log onto the Hatco website at www.hatcocorp.com and click on Find Service Agent, or contact the hatco Parts and Service Team at:
Telephone: 800-558-0607 or 414-671-6350
e-mail: [email protected]

OPTIONS AND ACCESSORIES

4″ (102 mm) Adjustable Legs
The 4″ (102 mm) adjustable legs are used to add additional height to the unit.

1. Remove the chip deflector and the floor panels and secure the doors with tape.
2. Carefully lay the unit on its side. Two people are required for this step.
3. Remove the four rubber feet.
4. Screw the 4″ (102 mm) legs into the holes in the bottom cover. after all the legs are tightened, return the unit to its upright position. If the unit is not level or rocks, turn the adjustable tip of the appropriate leg to level the unit.

Halogen Display Light Bulbs
Shatter-resistant halogen display light bulbs can be ordered in place of the standard incandescent display light bulbs. The bulbs have a special coating to guard against injury and food contamination in the event of breakage. For 100 and 120-volt applications, use Hatco P/N 02.30.081.00.
Stainless Steel Doors
Stainless steel doors are available as factory-installed options to replace standard glass doors.

LIMITED WARRANTY

1. PRODUCT WARRANTY
Hatco warrants the products that it manufactures (the “Products”) to be free from defects in materials and workmanship, under normal use and service, for a period of one (1) year from the date of purchase when installed and maintained in accordance with Hatco’s written instructions or 18 months from the date of shipment from Hatco. The buyer must establish the Product’s purchase date by registering the Product with Hatco or by other means satisfactory to Hatco at its sole discretion.
Hatco warrants the following Product components to be free from defects in materials and workmanship from the date of purchase (subject to the foregoing conditions) for the period(s) of time and on the conditions listed below:
a) One (1) year Parts and Labor PLUS One (1) Additional year Parts-Only Warranty:
Conveyor Toaster Elements (metal sheathed)
Drawer Warmer Elements (metal sheathed)
Drawer Warmer Drawer Rollers and Slides
Strip Heater Elements (metal sheathed)
Display Warmer Elements (metal sheathed air heating)
Holding Cabinet Elements (metal sheathed air heating)
Heated Well Elements — HW and HWB Series (metal sheathed)
b) Two (2) year Parts and Labor Warranty:
Induction Ranges
c) One (1) year Parts and Labor PLUS Four (4) years Parts-Only Warranty:
3CS and FR Tanks
d) One (1) year Parts and Labor PLUS Nine (9) years Parts-Only Warranty on:
Electric Booster Heater Tanks
Gas Booster Heater Tanks
e) Ninety (90) Day Parts-Only Warranty:
Replacement Parts
THE FOREGOING WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ANY OTHER WARRANTY, EXPRESSED OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY ImPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR PATENT OR OTHER INTELLECTUAL PROPERTY RIGHT INFRINGEMENT. Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Coated incandescent light bulbs, fluorescent lights, heat lamp bulbs, coated halogen light bulbs, halogen heat lamp bulbs, xenon light bulbs, LED light tubes, glass components, and fuses; Product failure in booster tank, fin tube heat exchanger, or other water heating equipment caused by liming, sediment buildup, chemical attack, or freezing; or Product misuse, tampering or misapplication, improper installation, or application of improper voltage.
2. LIMITATION OF REMEDIES AND DAMAGES
Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely, at Hatco’s option, to repair or replacement using new or refurbished parts or Products by Hatco or a Hatcoauthorized service agency (other than where Buyer is located outside of the United States, Canada, United Kingdom, or Australia, in which case Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely to replacement of a part under warranty) with respect to any claim made within the applicable warranty period referred to above. Hatco reserves the right to accept or reject any such claim in whole or in part. In the context of this Limited Warranty, “refurbished” means a part or Product that has been returned to its original specifications by Hatco or a Hatco-authorized service agency. Hatco will not accept the return of any Product without prior written approval from Hatco, and all such approved returns shall be made at Buyer’s sole expense. HATCO WILL NOT BE LIABLE, UNDER ANY CIRCUMSTANCES, FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS RESULTING FROM THE USE OF OR INABILITY TO USE THE PRODUCTS OR FROm THE PRODUCTS BEING INCORPORATED IN OR BECOMING A COmPONENT OF ANY OTHER PRODUCT OR GOODS.
AUThORIzED PARTS DISTRIBUTORS

UNITED KINGDOM
Marren Group
Northants
+44(0)1933 665313

HATCO CORPORATION
P.O. Box 340500
Milwaukee, WI 53234-0500 U.S.A.
800-558-0607 414-671-6350
[email protected]
www.hatcocorp.com
Register your unit online!
See ImPORTaNT OWNER INFORmaTION
section for details.
S’inscrire en ligne!
Lisez la section iNFORMATiONS iMPORTANTES
POUR LE PROPRiETAiRE pour plus de informations.
Printed in U.S.a. January 2017
P/N 07.04.287.00 Form No. mNm-0117

References

• Commercial Foodservice & Restaurant Equipment | Hatco
• Commercial Foodservice & Restaurant Equipment | Hatco