POD302LW 30 Inch Double Built In Oven
Product Information:
The POD302LW is a 30-inch double built-in oven from the
Professional Series. It features a left side opening door and is
specially crafted with gray glass on stainless steel for a
luxurious look and finish. The oven is designed for flexibility and
can be installed either as a standard or flush installation into
kitchen cabinets. The ergonomically designed side opening door
provides better access to the oven cavity. The oven also includes a
commercial style rotisserie with a 12-pound capacity, as well as a
multi-point meat probe to better capture temperature in roast and
poultry. It also has a fast 2-hour self-clean mode for easy
maintenance.
Features & Benefits:
- Specially crafted gray glass on stainless steel
- Designed for flexibility – standard or flush installation into
kitchen cabinets - Ergonomically designed side opening door for better access to
oven cavity - Commercial style rotisserie with 12 pound capacity
- Multi-point Meat Probe to better capture temperature in roast
and poultry - Fast 2-hour self clean mode
Accessories (Included):
Upper Cavity: 3 Telescopic Racks, Multi-point Meat Probe, Max
Broil Pan, Rotisserie
Lower Cavity: 1 Telescopic Rack and 2 Standard Oven Racks
Accessories (Optional):
No optional accessories mentioned.
General Properties:
The oven offers various cooking modes including bake, broil, max
broil, roast, convection bake, convection broil, convection roast,
proof, warm, pizza, true convection, dehydrate, speed convection,
slow roast, and rotisserie. It also has a Sabbath mode for
religious observance. Cleaning can be done using the easy clean or
self-clean feature. The oven is equipped with 4 telescopic racks
and has halogen illumination in both the upper and lower cavity.
The interior lights consist of 2 lights in each cavity.
Oven Performance:
The upper cavity has bake/broil elements with power ratings of
2,400/3,800/1,000 W, while the lower cavity has bake/broil elements
with power ratings of 2,400/3,800 W. Both cavities have convection
elements with a power rating of 2,000 W.
Technical Details:
- Watts: 9,600 W
- Circuit Breaker: 40 A
- Volts: 240/208 V
- Frequency: 60 Hz
- Power Cord Length: 60″
- Plug Type: Fixed Connection, No Plug
- Conduit: 60 4-Wire
- Energy Source: Electric
Dimensions & Weight:
- Overall Appliance Dimensions (HxWxD): 52 1/16″ x 29 3/4″ x 24
1/2″ - Oven Cavity Size: Upper Cavity – 4.5 cu. ft., Lower Cavity –
4.5 cu. ft. - Overall Oven Interior Dimensions (HxWxD): 17 3/4″ x 24″ x 17
7/8″ - Usable Oven Interior Dimensions (HxWxD): 13 1/2″ x 21 5/8″ x 16
1/4″ - Net Weight: 341 lbs
Warranty:
The product comes with a limited warranty of 2 years for parts
and labor.
Product Usage Instructions:
1. Installation: Follow the installation details provided in the
user manual for proper installation of the double built-in
oven.
2. Cooking Modes: Select the desired cooking mode from the
available options such as bake, broil, roast, convection bake,
convection broil, convection roast, proof, warm, pizza, true
convection, dehydrate, speed convection, slow roast, or
rotisserie.
3. Cleaning: Use the easy clean or self-clean feature to
maintain the cleanliness of the oven. Refer to the user manual for
detailed instructions on cleaning.
4. Accessories: Utilize the included accessories such as
telescopic racks, multi-point meat probe, max broil pan, and
rotisserie for enhanced cooking experience.
5. Sabbath Mode: If required, enable the Sabbath mode for
religious observance.
6. Temperature Control: Set the desired temperature for baking,
roasting, or other cooking modes using the temperature control
settings.
7. Timer: Use the built-in timer to keep track of cooking time
and ensure accurate cooking results.
8. Interior Lights: The oven is equipped with interior lights.
Make sure they are functioning properly for better visibility
inside the oven cavity.
9. Power Source: Ensure the oven is connected to an appropriate
power source with the correct voltage and frequency.
For more detailed instructions and warranty information, please
refer to the user manual provided with the product or consult your
dealer.
POD302LW
3 0 – I N C H D O U B L E B U I LT- I N O V E N
PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR
ALSO AVAILABLE: POD302RW Right Side Opening Door
FEATURES & BENEFITS – Specially crafted gray glass on stainless steel for a luxurious
look and finish – Designed for flexibility — standard or flush installation into
kitchen cabinets – Ergonomically designed side opening door for better access to
oven cavity – Commercial style rotisserie with 12 pound capacity – Multi-point Meat Probe to better capture temperature in roast
and poultry – Fast 2-hour self clean mode
ACCESSORIES (INCLUDED) Upper Cavity: 3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie; Lower Cavity: 1 Telescopic Rack and 2 Standard Oven Racks
ACCESSORIES (OPTIONAL)
GENERAL PROPERTIES
Heating Modes Upper Cavity
(16) Bake, Broil, Max Broil, Roast, Convection Bake, Convection Broil, Max Convection Broil, Convection Roast, Proof, Warm, Pizza, True Convection, Dehydrate, Speed Convection, Slow Roast, Rotisserie
Heating Modes Lower Cavity
(13) Bake, Broil, Roast, Convection Bake, Convection Broil, Convection Roast, Proof, Warm, Pizza, True Convection, Dehydrate, Speed Convection, Slow Roast
Sabbath
Yes
Cleaning Type
Upper Cavity Easy Clean, Self Clean Lower Cavity Easy Clean, Self Clean
Telescopic Rack(s)
4
Illumination Type
Upper Cavity Halogen Lower Cavity Halogen
Interior Lights
Upper Cavity 2 Lower Cavity 2
Home Connect® (Wi-Fi Enabled)
Yes
OVEN PERFORMANCE
Bake / Broil Element
Upper Cavity 2,400 / 3,800 / 1,000 W Lower Cavity 2,400 / 3,800 W
Convection Element
Upper Cavity 2,000 W Lower Cavity 2,000 W
TECHNICAL DETAILS
Watts
9,600 W
Circuit Breaker
40 A
Volts
240 / 208 V
Frequency
60 Hz
Power Cord Length
60″
Plug Type
Fixed Connection, No Plug
Conduit
60″ 4-Wire
Energy Source
Electric
DIMENSIONS & WEIGHT
Overall Appliance Dimensions (HxWxD) 52 1/16″ x 29 3/4″ x 24 1/2″
Trim Overlaps (Top Sides Bottom) Required Cutout Size (HxWxD) Standard
Required Cutout Size (HxWxD) Flush
3/8″ to 2″ 9/16″ 0″
50″ 51 1/2″ x 28 1/2″ x 23 1/2″
52 3/16″ x 30 3/4″ x 24 1/2″
Oven Cavity Size
Upper Cavity 4.5 cu. ft. Lower Cavity 4.5 cu. ft.
Overall Oven Interior Dimensions (HxWxD) 17 3/4″ x 24″ x 17 7/8″
Usable Oven Interior Dimensions (HxWxD) 13 1/2″ x 21 5/8″ x 16 1/4″
Net Weight
341 lbs
WARRANTY
Limited Warranty Parts and Labor
2 Year
SDCLNRCK30 30-Inch Oven Self-clean Standard Rack
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POD302LW
3 0 – I N C H D O U B L E B U I LT- I N O V E N
PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR
30-INCH DOUBLE OVEN
Door Handle Depth*
*Protrusion of handle from door skin
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POD302LW
3 0 – I N C H D O U B L E B U I LT- I N O V E N
PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR
INSTALLATION DETAILS
These warranties give you specific legal rights and you may have other rights that vary from state to state. Limited warranty from date of delivery. For complete warranty details, refer to your Use & Care manual, or ask your dealer.
Specifications are for planning purposes only. Refer to installation instructions and consult your countertop supplier prior to making counter opening. Consult with a heating and ventilation engineer for your specific ventilation requirements. For the most detailed information, refer to installation instructions accompanying product or write to Thermador indicating the model number. Specifications are correct at time of printing. Thermador reserves the right to change product specifications or design without notice. Some models are certified for use in Canada. Thermador is not responsible for products that are transported from the U.S. for use in Canada.
1 800 735 4328 | USA THERMADOR.COM | CANADA THERMADOR.CA | ©2023 BSH HOME APPLIANCES CORPORATION. ALL RIGHTS RESERVED.
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