BVMCEM6701SS Espresso and Cappuccino Machine
Product Information
The product is designed to provide [insert purpose of the
product]. It is made of [insert materials used in the product] and
has a [insert dimensions or weight of the product]. The product is
equipped with [insert features or functionalities of the
product].
Care & Maintenance
To ensure optimal performance and longevity of the product, it
is important to follow these care and maintenance instructions:
- Regularly clean the product using a mild detergent and a soft
cloth. Avoid using abrasive cleaners or materials that may scratch
the surface. - Avoid exposing the product to extreme temperatures, direct
sunlight, or excessive moisture. - Keep the product away from sharp objects or rough surfaces that
may cause damage. - Inspect the product regularly for any signs of wear and tear.
If any damage is detected, discontinue use and contact customer
support for assistance. - Store the product in a cool and dry place when not in use.
- Do not attempt to disassemble or repair the product yourself.
Contact authorized service centers for any maintenance or repair
needs.
By following these care and maintenance instructions, you can
ensure the product remains in good condition and performs optimally
throughout its lifespan.
· Model#: BVMCEM6701SS · Weight (LB): 14.200 · Wattage: 1250 · Batteries Required: No · Material Type: Plastic, Stainless Steel
Care & Maintenance
Mineral deposits built-up in the Espresso Maker will affect the operation of the appliance. Your Espresso Maker must be descaled when you begin to notice an increase in the time required to brew espresso, or when there is excessive steaming. Also, you may notice a build-up of white deposits on the surface of the brew head. The frequency of cleaning depends upon the hardness of the water used. Please reference the Instruction Booklet for detailed steps for descaling your Espresso Maker. Mineral deposits built-up in the Espresso Maker will affect the operation of the appliance. Your Espresso Maker must be descaled when you begin to notice an increase in the time required to brew espresso, or when there is excessive steaming. Also, you may notice a build-up of white deposits on the surface of the brew head. The frequency of cleaning depends upon the hardness of the water used.
