Ggm Gastro Hkgre5 Horizontal Chicken Rotisserie With Charcoal Instruction Manual

Ggm Gastro Hkgre5 Horizontal Chicken Rotisserie With Charcoal Instruction Manual

ggm gastro logoHKGRE5 Horizontal Chicken Rotisserie with Charcoal
Instruction Manualggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal

GENERAL INFORMATION

Before installing the appliance, read operation and maintenance instructions carefully.Wrong installation and part changing may damage the product or may cause injury on people.These are not in our company’s responsibility to damage the  appliance intentionally,negligence,detriments because of disobeying instructions and regulations,wrong connections.Unauthorized intervention to appliance invalidates the warranty.

  1. This instruction manual should be kept in a safe place for future reference.
  2. Installation should be made in accordance with ordinances and security rules of that country by a qualified service personnel.
  3. This appliance has to be used by trained person.
  4. Please turn off the appliance immediately in the event of malfunction or failure.The appliance should be repaired only by authorized service personnel.Please demand original spare part.

PRODUCT DESCRIPTION

*The Professional chicken rotisserie, that provides high efficiency has been designed to be used in industrial kitchen.

Product Code Dimensions (mm)  Weight (kg) Packaging  Dimensions (mm)  
HKGRE51200x930x11002451250x970x1220
HKGRE61400x930x11002701450x970x1220
HKGRE81800x930x11003451850x970x1220

TECHNICAL INFORMATION

CodeCapacity (skewer)RPMMotor Power (kw)Operating Voltage (V)Frequency (Hz)
HKGRE5526000,423050
HKGRE6626000,423050
HKGRE8826000,423050

A3 TRANSPORTATION
*This appliance can not be moved by hand from area to area.It must be moved on pallet with forklift truck.
A4 UNPACKING
*Please unpack the package according to the security codes and ordinances of current country and get rid from the pack.Parts which contacts with food are produced by stainless steel.All plastic parts are marked by material’s symbol.
*Please check that all the parts of appliance had come completely and if they are damaged or not during the shipping.

INSTALLATION

*Please place the product to straight and sturdy ground,please take necessary steps against possibility of overturn.
*Technician who will serve for installation and service for the appliance must be professional on this subject and must have installation and service licenses by the company.
*Connection to Electric Power Supply must be done by authorized person.
*Please be sure that the voltage connected to appliance must be equal with the voltage which is on appliance’s label.
Warning-icon.png This appliance must be connected to an earthed outlet in accordance with safety rules and standard.
*Appliance’s earthing must be connected to earthing line on panel which is nearest to electric installation.
*Connection to the main fuse and leak current fuse must be done in accordance with the current regulations.

SAFETY INSTRUCTIONS

Warning-icon.png Do not use the appliance in insufficient lighted place.
Warning-icon.png Do not touch the moving attachments while the appliance operates.
warningDo not install the appliance in the presence of flammable or explosive materials.
Warning-icon.png Do not operate the appliance when the machine is empty.
Warning-icon.png Do not load so less or more than appliance’s capacity.
Warning-icon.png Do not attempt to use the appliance without suitable protective equipments.
Warning-icon.png Because of any reason if there is a fire or flame flare where the appliance is used,turn off all gas valves and electric contactor switch quickly and use fire extinguisher .Never use water to extinguish the fire.
warningAll the damages because of not having earthing connection will not be on warranty.
Warning-icon.png Clean the machine before using the first time.
Warning-icon.png When igniting the charcoal always use safety.
Warning-icon.png By-passing or disrupting the safety systems can cause damage and injuries!!!!
Warning-icon.png Before every use always check the safety equipments.
Warning-icon.png For health and safety use an headscarve operating the device.

CAUTION: At use, cleaning and maintance there is always a risk getting injured. Never use force, always follow the instruction rules and use safety equipments.
C1 USER SAFETY
– No burned leftover charcoal in the oven at no operating.
– Using safety equipments during the cooking.,
– Also Using safety equipments during the cooking with optionel ovens
– Following the instructions garantees the operating, cleaning and maitaining the device.

OPERATION

* Control Panel:
Kasap Tip Dik Buzdolapları ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 1A : ON/OFF button
*Operating:

  • Put sufficient amount of coal on the stone.
  • Select accessories according to the product you want to cook and place them on the device.
  • Manually burn the charcoal you have placed on the device.
  • Wait for the coal to ignite and become embers.
  • When the device reaches the desired temperature
  • Place the meat to be cooked on the grill.
  • Use tongs and similar equipment to turn the meat during cooking.
  • After the cooking process is finished, take the grill and clean it.
  • Wait for the coals in the ignition chamber to go out completely and then clean the chamber.
  • Plug the device into the socket.
  • You started the device by pressing the ON/OFF button of the device.

CLEANING & MAINTENANCE

To clean
Warning-icon.png Before disassambling a part be sure there is no heat remaining in the device.
Before every cleaning read carefully the cleaning products instructions and safety regulations. Do not clean with pressurised cleaning equipments.
Always be carefull when touching the device and not get burning injuries.
To insert the plate, follow these steps
a) Insert the horizontal plate such that the side slots match the pivots on both sides.
b) Let the plate rotate freely.
Tensing the drive chain
To tense the drive chain, loosen the idler pinion screws (A) with a screwdriver and push the pinion slightly to the right until the chain is taut. Tighten the screw (A). Lubricate with molikote-type grease or similar (Figure 9) ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 2

E1 AFTER USE
– Clean the removable parts in hot water with detergent-oil solvent-disinfectant compatible with the material.
– Clean the outer surface of the device with a damp cloth.
– Do not use acid and derivative materials while cleaning the device.
– Do not wash the device with pressurized water. Otherwise, water may get into the charcoal drawer.
– Clean the cooking stone with a wire broom.

TROUBLESHOOTING

THE APPLIANCE DOESN’T OPERATE

  1. Check if the appliance is plugged in.
  2. Check the electrical connections and voltage.
  3. Check if the fuse is on or off.

THE APPLIANCE STOPPED

  • If chicken rotisserie is not done at suitable quality
  • If any function of security doesn’t work,
  • Do not use the appliance.

*If these problems are still going on,contact with our authorized services.

APPLIANCE DRAWINGS

ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 3

SPARE PART LIST- EXPLODING DRAWINGS

ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 4HKGRE5

PRODUCT CODE : HKGRE5

NOPRODUCT NAME

P.CODE

1CHASSIS
2SWITCH THREE PHASE 3x2OA SMALLM.ELK-SLT-PKO-003
3ILLUMINATED SQUARE KEY-REDM.ELK-SLT-ANL-003
4BAKALITE HANDLE (M6)M.AKS-KLP-BKL-010
5RUBBER BLACK WHEEL WITH PLATE BRAKEM.AKS-TKR-KFS-001
6SHAFT BEARING ALUMINUMYTL-KNX.PLC-KS-0013
715x35x11 BEARINGM.RLM-ISI-012
8NUT NUTM.MUH-041
9SPLIT PIN (5X20)B-PIM-SYH-YAR-5X20
10BEARING SHAFT SHORTYTL-KNX.6YI-KS-0008
1120 TOOTH GEARYSC-KNX.PLC-LZ-0014
12BEARING BUSH 21×3 MMYBR-KNX.6YI-KS-0002
13TENSION DISCYTL-KNX.PLC-KS-0008
14ENGINE GEARM.MON-DSL-003
15THREADED FRONT SHEET RIGHT COVERYSC-KNX.5YI-PN-0011
16THREADED COVER SHEETYSC-KNX.5YI-PN-0007
17230VAC RAP650 CHICKEN TURNER MOTORM.ELK-MTR-RMM-002
18INTERMEDIATE SHAFT ASSEMBLYARA-KNX.6YI-0001
19BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
20FIXED GRILL INTERMEDIATE MOUNTARA-KNX.6YI-0002
21BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
22STONE BOTTOM SHEETYSC-KNX.6YI-LZ-0011
23SIDE STONE 20X10M.TAS-MTS-ERK-002

ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 5

PRODUCT CODE : HKGRE6

NOPRODUCT NAME

P.CODE

1CHASSIS
2SWITCH THREE PHASE 3x2OA SMALLM.ELK-SLT-PKO-003
3SQUARE KEY-REDM.ELK-SLT-ANL-003
4BAKALITE HANDLE (M6) NO 1M.AKS-KLP-BKL-010
5RUBBER BLACK WHEEL WITH PLATE BRAKE (SLS100 F18)M.AKS-TKR-KFS-001
6BEARING BUSH 21×3 MM 304YBR-KNX.6YI-KS-0002
7SHAFT BEARING ALUMINUMYTL-KNX.PLC-KS-001
815x35x11 BEARINGM.RLM-ISI-012
9NUT NUTM.MUH-041
10BEARING SHAFT SHORTYTL-KNX.6YI-KS-0008
1120 TOOTH GEARYSC-KNX.PLC-LZ-0014
12TENSION DISCYTL-KNX.PLC-KS-0008
13230VAC RAP650 CHICKEN TURNER MOTORM.ELK-MTR-RMM-002
14ENGINE GEARM.MON-DSL-003
15HORIZONTAL GRILL CHAIN.M.MUH-042
16THREADED FRONT SHEETYSC-KNX.6YI-PN-0009
17THREADED COVER SHEETYSC-KNX.6YI-PN-0010
18SHAFT INTERMEDIATE ASSEMBLYARA-KNX.6YI-0001
19BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
20FIXED GRILL INTERMEDIATE ASSEMBLYARA-KNX.6YI-0002
21BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
22STONE BOTTOM SHEETYSC-KNX.6YI-LZ-0011
23SIDE STONE 20X10M.TAS-MTS-ERK-002

ggm gastro HKGRE5 Horizontal Chicken Rotisserie with Charcoal - fig 6

PRODUCT CODE : HKGRE8
NOPRODUCT NAMEP.CODE
1CHASSIS
2SWITCH THREE PHASE 3x2OA SMALLM.ELK-SLT-PKO-003
3SQUARE KEY-REDM.ELK-SLT-ANL-003
4BAKALITE HANDLE (M6) NO 1M.AKS-KLP-BKL-010
5RUBBER BLACK WHEEL WITH PLATE  BRAKE (SLS100 F18)M.AKS-TKR-KFS-001
6BEARING BUSH 21×3 MM 304YBR-KNX.6YI-KS-0002
7SHAFT BEARING ALUMINUMYTL-KNX.PLC-KS-001
815x35x11 BEARINGM.RLM-ISI-012
9NUT NUTM.MUH-041
10BEARING SHAFT SHORTYTL-KNX.6YI-KS-0008
1120 TOOTH GEARYSC-KNX.PLC-LZ-0014
12TENSION DISCYTL-KNX.PLC-KS-0008
13230VAC RAP650 CHICKEN TURNER MOTORM.ELK-MTR-RMM-002
14ENGINE GEARM.MON-DSL-003
15HORIZONTAL GRILL CHAIN.M.MUH-042
16THREADED FRONT SHEETYSC-KNX.6YI-PN-0009
17THREADED COVER SHEETYSC-KNX.6YI-PN-0010
18SHAFT INTERMEDIATE ASSEMBLYARA-KNX.6YI-0001
19BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
20FIXED GRILL INTERMEDIATE ASSEMBLYARA-KNX.6YI-0002
21BAKALIT OVAL 11CM PEAR HANDLEM.MUH-015
22STONE BOTTOM SHEETYSC-KNX.6YI-LZ-0011
23SIDE STONE 20X10M.TAS-MTS-ERK-002

ELECTRICAL CIRCUIT DIAGRAMggm gastro logo

References

    Documents / Resouces

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