QUICK REFERENCE GUIDE
30” CONVECTION OVEN XV MODEL
To Cook BeauTifully
bertazzoni.com
SYMBOL | OVEN FUNCTION | DESCRIPTION | CONTROL KNOB +— OK | BEST FOR |
![]() | Bake | Activates the upper and the lower heating elements | Select temperature with the oven knob 100°F – 500 °F | This cooking mode is suitable for any kind of dish and is great for baking as well as roasting. |
![]() | Convection Bake | Activates the upper and lower heating elements as well as the convection fans | Select temperature with the oven knob 100°F – 500°F | Ideal for baking as well as roasting of meat and poultry. Cooking time reduction of up to 1094 possible for some select dishes. |
![]() | Convection | Activates the circular heating elements and the convection fans | Select temperature with the oven knob 100°F – 500°F | Ideal for multi-level cooking. Use for any kind of roasting or baking especially cakes and pastry Cooking time reduction of up to 10% is possible for some select dishes. |
![]() | Pizza | Activates the upper heating element. the circular heating elements and the convection fans | Select temperature with the oven knob 400°F | Best for baking of pizza, focaccia, and other bread. |
![]() | Broil | Activates the broil element | Select the desired power level with the oven knob | Ideal for searing and broiling of any beef. pork and poultry cuts as well as hamburger patties. Select also for broiling of vegetables. |
![]() | Convection Broil | Activates the broil element, the upper heating element and the convection fans | Select the desired power level with the oven knob LOW = 300°F MED= 400°F HIGH =500°F | Ideal for browning fish and other items too delicate to turn and thicker cuts of steaks. |
![]() | Dehydrate | Activates the convection fan and the lower heating element. The cavity is maintained at 100°F | Turn the temperature knob to 100°F to activate this function | Ideal for dehydrating fruit, herbs. vegetables and to defrost food. |
![]() | Proofing | Activates the lower heating element with a low constant heat power | Turn the temperature knob to 100°F to activate this function | Ideal for dough proofing For best results, place dough in bowl and cover with a clean towel. |
![]() | Warming | Activates the lower heating element | Turn the temperature knob to set this function Knob 200°F = Cavity 140°F Knob 250°F = Cavity 170°F Knob 300°F = Cavity 200°F SABBATH = 212 °F | Ideal for warming food or plates. Use the warming program in Sabbath mode (S.M.) during the religious observance. |
![]() | Clean | Activates the lower heating element and the broil element | Select the required cleaning cycle duration REGULAR = 120min RAPID = 90min | Self-clean cycle. Choose between two different levels of cleaning intensity. |
Documents / Resources
![]() | Bertazzoni 30" Convection Oven XV [pdf] User Guide 30 Convection Oven XV |