FISHER PAYKEL RGV3-305-L 30 Inch 5 Burners Gas Range
Professional style and performance, with high power burners delivering high heat or the most gentle simmer.
- Top burner heat of 17,000 BTU, for seriously fast boiling
- Convection oven with 4.6 cu ft total capacity
- Non-tip full-extension shelves in main cavitiy for safe removal of hot dishes
- Made from quality materials and real stainless steel
DIMENSIONS
| Height | 35 3/4 – 36 3/4″ |
| Width | 29 7/8″ |
| Depth | 29 1/8″ |
FEATURES & BENEFITS
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 17,000 BTU for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
Design quality
This range has craftsmanship in every detail, with real stainless steel, cast-iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks.
From the robust legs to the powerful cooktop, the Range is built to last.
Easy to clean
With a continuous, porcelain basepan, cleaning up spills is effortless. Your cooktop simply needs a quick wipe to keep it looking good as new.
Total control
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials.
SPECIFICATIONS
Accessories
| Square handle option | AH-R30 |
Burner ratings
| Maximum burner power | 17000 BTU |
| Power back left | 11500BTU |
| Power back right | 11500BTU |
| Power centre | 17000BTU |
| Power front left | 15000BTU |
| Power front right | 15000BTU |
| Total cooktop power | 15000BTU |
Capacity
| Shelf positions | 5 |
| Shelf positions | 5 |
Cleaning
| Easy clean porcelain basepan | • |
Controls
| Electric circuit | 3 wire |
| Metal illuminated dials | • |
Gas Requirements
| Fitting and pipe | ½ NPT, min. ⅝” flex line |
| Supply Pressure (LPG) | 11″ to 14″ W.C |
Oven features
| Broil pan | • |
| Electronic oven control | • |
| Full extension telescopic | • |
| Infrared Broiler | • |
| Internal light | • |
| Titanium coated, illuminated | • |
Oven functions
| Bake | • |
| Broil | • |
| Convection bake | • |
| Number of functions | 4 |
| Slow cook | • |
Oven performance
| Bake power | 21,500 BTU |
| Broil power | 19,000 BTU |
Power requirements
| Amperage | 15A |
| Rated current | 15A |
| Supply frequency | 60Hz |
Product dimensions
| Depth | 29 1/8″ |
| Height | 35 3/4 – 36 3/4″ |
| Width | 29 7/8″ |
Rangetop features
| Sealed Dual Flow Burners™ | 5 |
| Sealed range top | • |
| Vent trim included | • |
Recommended Back Guards Ventilation
| Combustible situation B | BGRV3-3030H |
| Non combustible situation | BGRV2-3030 / BGRV2-1230 |
| Recommended hood | HCB30-6_N (Professional |
Safety
| ADA compliant | • |
| Full extension telescopic | • |
The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
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User Guide
Service & Warranty
Installation Guide
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References
Download manual
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User Guide
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Home Appliances | Fisher & Paykel USA
